Media

    Pâtisserie CLÉ has recently opened at Paya Lebar Office. The French dessert store is run by friends Joy … Read More

  Paya Lebar Residents nearby should have heard of the former Geylang Fire Station which is the second oldest fire … Read More

  Deviating wholly away from the orthodox Singaporean dream, these brave pastry chefs, having had a career switch at some … Read More

  The Place Originally an online shop started in late 2018, Pâtisserie CLÉ (clé is French for ‘key’) was created by local pastry … Read More

    Time Out says Previously only available via its website, the sweet treats from Pâtisserie CLÉ can now be … Read More

  Joy Chiam and Germaine Li go from working in top restaurants to starting their own online pastry shop. Joy … Read More